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TUSAF
www.tusaf.org
SCIENTIFIC PROGRAM 2023
TECHNOLOGICAL TRANSFORMATIONS IN PRODUCTION AND GLOBAL RISKS
MONDAY, MAY 22 , 20 23
14.00 p.m. Hotel Check-in and Registration
17:30-19:00 Welcome Cocktail (Sponsored by Aston)
19:00 Dinner (Sponsored by Trio Food)
TUE SDAY, MAY 23, 2 023
08:00-09:00 a.m. Registration
09:30-11:30 Opening and Protocol Speeches
11:30-12:30 Tea/Coee Break (Sponsored by Alapros) and Exhibition Opening
12:30-13:30 Lunch (Sponsored by Vnt Fumigosyon & Focus Global)
13:30-14:30 p.m. Session I: Turkish Economy
- Prof. Dr. Emre Alkin, Rector, Istanbul Topkapi University
14:15-14:30 Question - Answer
14:30-15:00 Tea/Coee Break (Sponsored By Yeşilyurt Liman)
15:00-16:30 Session II: Turkish Wheat Markets and Future Prospects
Moderator: İrfan Donat, Agriculture Editor, Bloomberght
- Çağatay Maraş, Head of Trade Department, Turkish Grain Board (TMO)
- Ali Kırali, CEO, Turkish Mercantile Exchange, TMEX
- Özkan Taşpınar, Chairman of the Board, National Grain Council (UHK)
- Hasan Hacıhaliloğlu, CEO, Taban Gıda
16:15-16:30 Question-Answer
16:30-17:00 Tea/Coee Break (Sponsored by Berva)
17:00-18:30 Session III: Transportation in Grain Markets
Moderator: Prof. Dr. Yunus Kılıç, 27th Term Member of Parliament, Chairman of the Agriculture, Forestry and Rural Aairs Commission
- Dr. Yusuf Karakaş, Deputy General Manager, Ministry of Commerce, General Directorate of International Trade in Services
- Naci Özçelik, Head of the Freight Department, Republic of Turkiye State Railways
- Levent Karaçelik Chairman of the Board, Marvel
- Safa Yeşilbaş, Vice Chairman of the Board, Promaksgrain
18:15-18:30 Question-Answer
19:00-20:00 Dinner (Sponsored by Ack Customs)
22:00-00:00 TUSAF Night (Sponsored by Atara)
53 y Nisan / April 2023
